In this blog we are going to tell you 10 most famous drinks in summer season along with recipe, it will help you a lot in making these drinks.

1. Rooh Afza

Rooh Afza is a blend from natural herbal extracts, fruits, vegetables, and additional naturally occurring ingredients. It has a powerful rose aroma with cooling effects,, it helps keep your the body cool during summer season

In this summer season, Indian people love to drink Rooh Afza, this Rooh Afza is sweet and feels good to drink. In Rooh Afza an be added to milk, water or yogurt. It can also be added to ice cream, kheer, kulfi , or falooda. People drink Roof Afza in a very different way but it is most famous of all with milk and water.

Recipe of Rooh afza

1. You take 1 or 2 cup of cold milk according to you.
2. 3- 4 table spoon of Rooh afz
3. 1 – 2 tablespoons Sugar according to you.
4. Mix it for 1- 2 minute.
5. Then drink it.

2. Jaljeera 

It is a popular drink in summer season that originates from north India. It’s extremely cooling and is a great drink to cool the summer’s hot Indian summers. In addition to its cooling properties, Jal Jeera is also utilized for food preparation due to its digestion-enhancing properties.

The name Jaljeera is derived from the word “Jal,” which means water, and ‘Jeera’, which is cumin

Recipe of Jaljeera

1. 3 tablespoons of cumin
2. Black Pepper Corn 5 pieces
3. Asafoetida/hing 1 pinch
4. Salt 1 teaspoon
5. Black Salt 1 teaspoon
6. Lemon 1 unit
7. Ginger 1 teaspoon
8. Make a paste and mix in cold water according to you

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3. Lassi 

Lassi is a refreshing drinking and very famous in summer season, refreshing, probiotic beverage perfect for the summer months. It is popular among the people of Punjab as well as North India, there are numerous variations of the recipe for lassi, such as mango lassi, dry fruit malai lassi and lassi. This article will share three simple and delicious recipes for lassi with you. There are various types of Lassi Sweet lassi, Salted lassi, Masala lass it depends on your taste what you like..

Recipe of Sweet Lassi

1. 2 cups of cold Curd
2. 1 cup water or milk
3. 3 – 4 tablespoon of sugar according to your taste.
4. 1 teaspoon cardamom powder
5. 4 – 5 ice cubes
6. 1 to 2 tablespoons chopped nuts – cashews, almonds.

Masala Lassi

1. 2 cups of cold curd
2. 3 to 4 green cardamoms
3. ¼ teaspoon crushed black pepper
4. ¼ black salt
5. 2 tablespoons chopped almonds
6. 5 to 6 tablespoons of sugar according to your taste

4. Aam Panna

A delicious and mouth-watering drink made with Maharashtra’s king of fruits, mango, is a popular choice. This refreshing summer season beverage is made from mango pulp. It’s blended with cumin, jeera, and garnished by mint leaves.. This refreshing summer drink will keep you energized and refreshed even on sunny days.

Recipe of Aam Panna

• 2 Raw Mangoes
• 2 Cups Water (For cooking mangoes)
• 1.5 Cup Sugar Or Jaggery
• 1 Tsp Roasted Cumin Powder
• 1/4 Tsp Black Pepper Powder
• 2 Tsp Black Salt
• Chilled Water
• Mint Leaves

5. Coconut Water

It is a kind of juice. Contrary to other juices, the unflavored coconut water also improve your fitness health and is lower in calories and sugar. coconut water is drunk in summer season and winter season both. Coconut water is often used to rehydrate after workouts or in the case of mild illnesses. Coconut water contains electrolytes including sodium, potassium and manganese. The amount of each brand varies.

 There is evidence that suggests that coconut water may be similar in quality to drinks for athletes. However, it’s no more hydrating than plain water.

In a non-alcoholic drink Coconut water is thought to be safe. Coconut water can be calorie-rich that range from 45-60 calories for an 8-ounce portion. When weighing the benefits and cons plain water is the best option and boost your immunity in summer season.

6. Mango Milk Shake

Mango milk Shake is the most favorite juice of children in summer season, children drink it with great pleasure. Mango Milkshake is flavorful refreshing, relaxing and divinely delicious drink made by mixing mango, milk, sugar and flavors. Mango Milkshake is refreshing drink that can be made in just a few minutes, and it is a fantastic choice for parties.

Recipe of Mango Milk Shake

1. 1 cup mangoes
2. 1 cup of cold milk boiled
3. Add few ice cubes.
4. 2 tbsp sugar according to you
5. Blend until smooth and creamy.
6. Add some almonds and dry fruits

7. Sattu Shake

Sattu is the ground version of bhuna chana , also known as chana dal roasted, which is very similar to to gram flour. Sattu is a main ingredient in the Bihari food chain and its mostly drunk in summer season. But, it is now increasing in popularity all over the world due to its health advantages.

Indeed, variations of sattu are readily available. So, the roasted grams i.e. Bhuna chana or roasted daal was used to create sattu flour. Today, a variety of flours are readily available like wheat sattu, barley-sattu or a mix of these, and so on.

Recipe of Sattu

1. 1.5 liters chilled water
2. 6 tablespoon sattu (roasted black chickpea flour)
3. 3 to 4 tablespoon of sugar according to your taste
4. 1 to 2 pinches of black salt according to your taste
5. Mix them then drink it

8. Sugar Cane Juice

It’s the season of summer and we are thrilled to have the cold drinks back into our diet. We’ve all spent our childhoods halting the carts on the streets selling juice from sugarcane and filling our stomachs with this sweet drink. Sugarcane juice (or “ganne ka ras” in the way we refer to it) immediately energizes us and its also famous in summer season.

Summer is more fun when there’s sugarcane in abundance everywhere. Sugarcane juice isn’t just delicious, but it’s also exceptionally healthy. It’s loaded with antioxidants and immune-boosting properties that can assist us in fighting common cold and other ailments.

Sugarcane is also loaded with protein and electrolytes making it an ideal drink to hydrate, which is essential in hot and humid summer.

9. Bel Sherbet 

In Summer season is here and you can enjoy among the more sought-after Indian drinks. The summer is here which means it’s time for you to fight the temperatures with delicious drinks. Therefore, skip the typical melons and mango and go for this delicious and healthy wood apple! They may appear tough and boring,

But they are the best source for vitamins C, minerals and fibers in the diet. They have been used for centuries to treat the symptoms of earaches as well as respiratory ailments, diabetes as well as kidney and liver issues or even bites from snakes!

Actually you can create an excellent drink using the wood apple’s pulp which is cooling and is extremely filling. Instead of consuming sweet drinks, opt for this delicious sherbet.

Recipe of Bel Sherbet

1. 1 wood apple
2. 500 ml water
3. 1 handfuls mint leaves
4. 1 tablespoon mishri
5. 4 – 2 ice cubes
6. 1 teaspoon cumin powder
7. Mix them then drink it

10. Thandai

Thandai is a well-known drink that is widely consumed in the northern parts of India and people like to drink it in the summer season. It is made using the combination of seeds, nuts and spices.The term “thandai” means that which is cool or cool and originates from “thanda” which means “cold” in the Hindi dialect.

Thandai is a milky, nutty flavor. It is a heady scent and sweet scent of cardamom, rose and saffron. It is also accompanied by some spice from the black pepper.

Thandai is one of the drinks created to be consumed during Holi Festival and Mahashivratri. Bhang (cannabis) thandai is consumed during these two festivals.

I hope you enjoyed reading 10 Most Famous Drinks In Summer Season blog

Also Read: Yoga: History, Benefits, What is Yoga, Type

Frequently Ask Question

Q. which is the best summer season drink?

A. Thandai and Rooh Afza, Its totally depends on you what is your taste.

Q. which is immunity booster drink?

A. Coconut water and Sattu juice.